The first hookahs can be traced back to 16th-century Persia and India. According to Britannica, early hookahs were very simple devices made with bamboo stems and coconut shells. They filtered tobacco smoke through water, offering a smoother and cooler experience.
To mitigate the harshness of tobacco smoke.
To create a new level of social ritual around smoking.
To promote innovation by intertwining utility with society.
This practical design marked the emergence of what we now identify as the traditional hookah.
With the expansion of the Ottoman Empire, so too was shisha expanded. The hookah became the important center-point in social rituals at coffeehouses spread across Turkey and the Middle East. UNESCO even describes the coffeehouse as an important space for culture, as it is where members of society would gather to share news, ideas for debate, and build society!
Trade routes brought tobacco and the hookah to Europe in the 17th and 18th centuries. By the 19th century, shisha became popular for Europe’s elites who embraced it as an exotic and sophisticated leisure activity. It is still part of the traditions involved in many of the best lounges today, including lounges featured by Time Out London.

Earlier hookahs were relatively simple and basic. Over time, skilled craftsmen began to manufacture hookahs out of brass and glass, and began to engrave different designs onto hookahs making them decorative as well as functional. Turkish hookah became known for decorative designs, and Egyptian models became known for their taller, considerably more robust designs.
Today’s modern shishas are a fusion of tradition and modern forms including:
Silicone hoses for durable strength and hygiene.
Heat management systems for counting an accurate amount of heat.
Designer glass bases for looks.
One can find brands like Khalil Mamoon, along with new luxury makers of hookah who are combining traditional craftsmanship with modern convenience.
Many variables contributed to the global rise of shisha:
Globalization and mobility allowed travelers and migrants to migrate the ritual into their host countries.
Leveraging the virality of social media, trendy lounges began to capitalize on consumers’ attention.
A quick rise of innovation across shisha led to an ever-growing number of flavors and devices catered for wider audiences.
Dubai is known as the capital of luxury shisha culture. According to Visit Dubai, luxury lounges now have the following:
Exotic flavors derived from master blenders.
Rooftop locations overlooking the skyline.
Concierge service and an atmosphere of luxury.
This heritage and luxury combine to change Dubai into a high-profile travel destination for shisha aficionados around the globe.

Shisha has at its heart been about connection and community since it originated. It is insignificant if it is in a Bedouin tent, a café in old Cairo, or a rooftop bar in New York, the ritual is simply talking with your friends, or family and taking those moments of pause.
The common, communal experience of shisha encourages groups who need something to do together.
Flavor options provide opportunities to personalize.
Shisha sits in nightlife, and food and beverage culture making it relevant in today’s social culture.
Yes, hookahs were a shared experience. At its inception, shisha was indicated by sharing in common space. Friends and family pulled their camels into a party, or gathering, the hookah was lit and at that time it was considered a ritual of connection, not a habit for personal consumption.
Trade and commerce. Merchants moved, colonnade, the hookah and it traveled between the ports of the Middle East, Africa and Europe. Colonization of these areas picked up on its distribution as social ideas were being brokered in salons, parlours, and social clubs.
Absolutely. Materials and techniques that shisha is made of may have changed, but the mental experience remains water-filtered smoke shared between people and focused on the experience, or moment and taste experience.

Modern lounges provide a mix of design, creativity, atmosphere and hospitality:
Stylish spaces to achieve the perfect Instagram moment.
Unique and customizable menus of flavor mixes, sometimes from cuisine or a cocktail.
A front-line staff working to facilitate the session so everything runs smoothly.
CNN Travel noted the combination of design and service attracts tourists to both domestic and local everyday experiences.
Dubai – Luxury lodge spaces on rooftops, which feature spots for celebrities.
London – Fashionable and upscale shisha lounges that explore the blend of East and West.
New York – Boutique-sized lounges with craft flavors and artful mixtures.
Beirut and Cairo – Historic places that have been around for a while but now feature modern lounges.
Not really. There are more and more studies published in the National Library of Medicine that show shisha smoking to be just as toxic as cigarettes. Regardless, shisha may allow a person to consume it in moderation, which is often better when enjoyed responsibly.
Limit the number of sessions.
Purchase quality coals and tobacco.
Stay hydrated and take breaks.
Shisha has gone from a simple distribution of a coconut shell pipe to the opera house of luxury design. The story of Shisha has been one of evolution, specifically a legacy of connection and culture. Transcending all continents and trends, and allowing a consumer to have life-lasting social experiences.
Are you interested in exploring modern aspects of an ancient tradition? Visit TopShishaLounges.com to find the best lounges in your local area, read guides on shisha, and link into the world of shisha!